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Add the result to your basket Make a suggestion Refine your search Apply to external sourcesSIU Thesis. Business Model Innovation as a Response to Sustainability: Non-Profit Arts Organizations / Xinman Wang / Pathumthani: Shinawatra University - 2022
Collection Title: SIU Thesis Title : Business Model Innovation as a Response to Sustainability: Non-Profit Arts Organizations Material Type: printed text Authors: Xinman Wang, Author ; Fuangfa Amponstira, Associated Name ; Manoch Prompanyo, Associated Name Publisher: Pathumthani: Shinawatra University Publication Date: 2022 Pagination: viii, 187 p. Layout: Tables, ill. Size: 30 cm. Price: 500.00 Baht General note: SIU THE: SOM-PhD-M-2022-76
Thesis. [PhD.[Philosophy in Management]].-- Shinawatra University, 2022Languages : English (eng) Descriptors: [LCSH]Business -- Model
[LCSH]InnovationKeywords: Business Model Innovation, Revenue, Sustainability, Non-Profit Art Organization, Organizational Boundary Abstract: The sustainable development of the world's non-profit art institutions is related to the preservation and inheritance of the heritage of human civilization. Business model innovations to build non-profit art organizations to respond to the current precarious living environment. More specifically, this paper proposes a new framework for innovation for nonprofit arts organizations called business model innovation for nonprofit arts organizations. The model is the result of doctoral research that includes several art institutions and non-profit art organizations in the United States, France, and China. Raising the revenue of nonprofit art institutions is crucial, and no art institution is exceptional, there is little literature in the study of actual fundraising strategies for art institutions, and research that focuses primarily on the ethics of revenue sources rather than best practices in other disciplines has always been problematic because the theory it tries to apply does not always apply. There is also little research on the dynamics of local income generation, so there is an urgent need for practical research on this topic, such as data from comparative analysis of sources of income. For this study, data were collected from art institutions such as Nature and the Arts Organization (USA), IMAJ-UNESCO Art Center (France), CGK-Contemporary Art Gallery Kunming, etc. Semi-structured interviews and revenue records of key employees of three representative arts organizations were analyzed using both qualitative and quantitative methods.
Several key findings highlight business model innovation and the direct and indirect benefits of business external partners, Value innovation, nonprofit art organization boundary collaboration is key to revenue and sustainability, and value identification also influences innovation and revenue generation. This study reinforces our knowledge of the economics of non-profit arts organizations. I believe that the sustainability of non-profit arts organizations needs to be combined with their own practices and cultural project innovations. Finally, I make some recommendations that organizational and technological innovation and value creation innovation can improve economic, market, and social performance, which will facilitate the practice and sustainable development of future non-profit arts organizations.Curricular : BBA/GE/MBA/PhDM Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=28459 SIU Thesis. Business Model Innovation as a Response to Sustainability: Non-Profit Arts Organizations [printed text] / Xinman Wang, Author ; Fuangfa Amponstira, Associated Name ; Manoch Prompanyo, Associated Name . - [S.l.] : Pathumthani: Shinawatra University, 2022 . - viii, 187 p. : Tables, ill. ; 30 cm.
500.00 Baht
SIU THE: SOM-PhD-M-2022-76
Thesis. [PhD.[Philosophy in Management]].-- Shinawatra University, 2022
Languages : English (eng)
Descriptors: [LCSH]Business -- Model
[LCSH]InnovationKeywords: Business Model Innovation, Revenue, Sustainability, Non-Profit Art Organization, Organizational Boundary Abstract: The sustainable development of the world's non-profit art institutions is related to the preservation and inheritance of the heritage of human civilization. Business model innovations to build non-profit art organizations to respond to the current precarious living environment. More specifically, this paper proposes a new framework for innovation for nonprofit arts organizations called business model innovation for nonprofit arts organizations. The model is the result of doctoral research that includes several art institutions and non-profit art organizations in the United States, France, and China. Raising the revenue of nonprofit art institutions is crucial, and no art institution is exceptional, there is little literature in the study of actual fundraising strategies for art institutions, and research that focuses primarily on the ethics of revenue sources rather than best practices in other disciplines has always been problematic because the theory it tries to apply does not always apply. There is also little research on the dynamics of local income generation, so there is an urgent need for practical research on this topic, such as data from comparative analysis of sources of income. For this study, data were collected from art institutions such as Nature and the Arts Organization (USA), IMAJ-UNESCO Art Center (France), CGK-Contemporary Art Gallery Kunming, etc. Semi-structured interviews and revenue records of key employees of three representative arts organizations were analyzed using both qualitative and quantitative methods.
Several key findings highlight business model innovation and the direct and indirect benefits of business external partners, Value innovation, nonprofit art organization boundary collaboration is key to revenue and sustainability, and value identification also influences innovation and revenue generation. This study reinforces our knowledge of the economics of non-profit arts organizations. I believe that the sustainability of non-profit arts organizations needs to be combined with their own practices and cultural project innovations. Finally, I make some recommendations that organizational and technological innovation and value creation innovation can improve economic, market, and social performance, which will facilitate the practice and sustainable development of future non-profit arts organizations.Curricular : BBA/GE/MBA/PhDM Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=28459 Hold
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Barcode Call number Media type Location Section Status 32002000607771 SIU THE: SOM-PhD-M-2022-76 c.1 SIU Thesis and Dissertation Graduate Library Thesis Corner Available 32002000607760 SIU THE: SOM-PhD-M-2022-76 c.2 SIU Thesis and Dissertation Graduate Library Thesis Corner Available
Collection Title: SIU Thesis Title : Relationship between Entrepreneurial Ability and New Companies Performance-Based on the Mediating Role of Business Model Design in Shanghai, China Material Type: printed text Authors: Xiong Wang, Author ; Sarana Photchanachan, Associated Name ; Fuangfa Amponstira, Associated Name Publisher: Pathumthani: Shinawatra University Publication Date: 2022 Pagination: viii, 110 p. Layout: Tables, ill. Size: 30 cm. Price: 500.00 Baht General note: SIU THE: SOM-PhD-M-2022-10
Thesis. [PhD.[Philosophy in Management]].-- Shinawatra University, 2022Languages : English (eng) Descriptors: [LCSH]Business -- Model
[LCSH]EntrepreneurKeywords: Entrepreneurial ability, Business model design, Company performance, Environment munificence Abstract: The objectives of this research were to 1) To study the relationship between entrepreneurial ability and company performance.2) To study intermediary role between business model design and entrepreneurial ability and company performance.3) the influence of business model on company performance under the adjustment of environment munificence. The samples were new companies in Shanghai. The research instrument was a semi-constructed questionnaire developed based on the conceptual framework of entrepreneurial ability. Data were collected from new companies in Shanghai using snowball sampling methods. The research employed descriptive and inferential statistics including the Independent Samples t-test and One-Way ANOVA to test variables and to test the hypothesis.
The findings revealed that (1) Entrepreneurial ability were significantly related to the performance of new companies at the statistically significance. and (2) Entrepreneurial ability and the performance of new companies,through business design at the statistically significance.(3) Business design and performance of new companies，through environment munificence at the statistically significance.Curricular : BBA/GE/MBA/PhDM Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=28424 SIU Thesis. Relationship between Entrepreneurial Ability and New Companies Performance-Based on the Mediating Role of Business Model Design in Shanghai, China [printed text] / Xiong Wang, Author ; Sarana Photchanachan, Associated Name ; Fuangfa Amponstira, Associated Name . - [S.l.] : Pathumthani: Shinawatra University, 2022 . - viii, 110 p. : Tables, ill. ; 30 cm.
500.00 Baht
SIU THE: SOM-PhD-M-2022-10
Thesis. [PhD.[Philosophy in Management]].-- Shinawatra University, 2022
Languages : English (eng)
Descriptors: [LCSH]Business -- Model
[LCSH]EntrepreneurKeywords: Entrepreneurial ability, Business model design, Company performance, Environment munificence Abstract: The objectives of this research were to 1) To study the relationship between entrepreneurial ability and company performance.2) To study intermediary role between business model design and entrepreneurial ability and company performance.3) the influence of business model on company performance under the adjustment of environment munificence. The samples were new companies in Shanghai. The research instrument was a semi-constructed questionnaire developed based on the conceptual framework of entrepreneurial ability. Data were collected from new companies in Shanghai using snowball sampling methods. The research employed descriptive and inferential statistics including the Independent Samples t-test and One-Way ANOVA to test variables and to test the hypothesis.
The findings revealed that (1) Entrepreneurial ability were significantly related to the performance of new companies at the statistically significance. and (2) Entrepreneurial ability and the performance of new companies,through business design at the statistically significance.(3) Business design and performance of new companies，through environment munificence at the statistically significance.Curricular : BBA/GE/MBA/PhDM Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=28424 Hold
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Barcode Call number Media type Location Section Status 32002000607820 SIU THE: SOM-PhD-M-2022-10 c.1 SIU Thesis and Dissertation Graduate Library Thesis Corner Available 32002000607848 SIU THE: SOM-PhD-M-2022-10 c.2 SIU Thesis and Dissertation Graduate Library Thesis Corner Available
Collection Title: SIU Thesis Title : Research on E-commerce Business Model Application for Fresh Agricultural Products in China: A Case Study in Yunnan Province Material Type: printed text Authors: Xiaodong Liu, Author ; Walsh, John, Associated Name ; Wilaiporn Laohakosol, Associated Name Publisher: Bangkok: Shinawatra University Publication Date: 2018 Pagination: ix, 154 p. Layout: ill, Tables. Size: 30 cm. Price: 500.00 General note: SIU THE: SOM-PhD-M-2018-01
Thesis. [PhD.[Philosophy in Management]].-- Shinawatra University, 2018Languages : English (eng) Descriptors: [LCSH]Business -- Model
[LCSH]e-CommerceKeywords: E-commerce, Fresh agricultural product, Business model, Yunnan Province Abstract: At present, the development of e-commerce in China is entering a new phase of intensive innovation and rapid expansion. It has become an important engine to stimulate China's consumption demand, promote the upgrading of traditional industries and develop modern agriculture. Fresh agricultural products e-commerce started late in China. It has been developing rapidly in recent years. In 2012, several large corporations entered the fresh agricultural e-commerce industry. The development of e-commerce of fresh agricultural products has reached a new height, which has attracted more and more attention from social circles and has become a hot research area.
In this context, through reading a lot of relevant literature, On the basis of the basic theory of e-commerce of fresh agricultural products, this article makes a comprehensive analysis on application of fresh agricultural products e-commerce model from three perspectives of e-commerce with corporations, consumers and producers. And describes the current situation of the development of e-commerce of fresh agricultural products in china. Based on the existing e-commerce corporation for fresh agricultural products, it summarizes the business models, compares and analyzes the advantages and disadvantages of each model, and studies the typical cases of each model. And then, refines the main factors of business models.
Meanwhile, the article selected Yunnan Province as the research area. Through the questionnaire survey, it analyzes the consumer behavior and producer status. In research methods, the basic idea of SWOT quantitative analysis method is based on the analysis of enterprise internal and external environment, using the AHP method give the weight to the strengths factors, weaknesses factors, opportunities factors and threats factors of industry. the combination of the qualitative and quantitative methods explores the factors affecting on agricultural producers’ e-commerce application in Yunnan.
Finally, it concludes the development trend and strategy of fresh agricultural products e-commerce business model in ChinaCurricular : BBA/MBA/PhDM Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=27650 SIU Thesis. Research on E-commerce Business Model Application for Fresh Agricultural Products in China: A Case Study in Yunnan Province [printed text] / Xiaodong Liu, Author ; Walsh, John, Associated Name ; Wilaiporn Laohakosol, Associated Name . - [S.l.] : Bangkok: Shinawatra University, 2018 . - ix, 154 p. : ill, Tables. ; 30 cm.
500.00
SIU THE: SOM-PhD-M-2018-01
Thesis. [PhD.[Philosophy in Management]].-- Shinawatra University, 2018
Languages : English (eng)
Descriptors: [LCSH]Business -- Model
[LCSH]e-CommerceKeywords: E-commerce, Fresh agricultural product, Business model, Yunnan Province Abstract: At present, the development of e-commerce in China is entering a new phase of intensive innovation and rapid expansion. It has become an important engine to stimulate China's consumption demand, promote the upgrading of traditional industries and develop modern agriculture. Fresh agricultural products e-commerce started late in China. It has been developing rapidly in recent years. In 2012, several large corporations entered the fresh agricultural e-commerce industry. The development of e-commerce of fresh agricultural products has reached a new height, which has attracted more and more attention from social circles and has become a hot research area.
In this context, through reading a lot of relevant literature, On the basis of the basic theory of e-commerce of fresh agricultural products, this article makes a comprehensive analysis on application of fresh agricultural products e-commerce model from three perspectives of e-commerce with corporations, consumers and producers. And describes the current situation of the development of e-commerce of fresh agricultural products in china. Based on the existing e-commerce corporation for fresh agricultural products, it summarizes the business models, compares and analyzes the advantages and disadvantages of each model, and studies the typical cases of each model. And then, refines the main factors of business models.
Meanwhile, the article selected Yunnan Province as the research area. Through the questionnaire survey, it analyzes the consumer behavior and producer status. In research methods, the basic idea of SWOT quantitative analysis method is based on the analysis of enterprise internal and external environment, using the AHP method give the weight to the strengths factors, weaknesses factors, opportunities factors and threats factors of industry. the combination of the qualitative and quantitative methods explores the factors affecting on agricultural producers’ e-commerce application in Yunnan.
Finally, it concludes the development trend and strategy of fresh agricultural products e-commerce business model in ChinaCurricular : BBA/MBA/PhDM Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=27650 Hold
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Barcode Call number Media type Location Section Status 32002000597714 SIU THE: SOM-PhD-M-2018-01 c.1 SIU Thesis and Dissertation Graduate Library Thesis Corner Available 32002000597094 SIU THE: SOM-PhD-M-2018-01 c.2 SIU Thesis and Dissertation Graduate Library Thesis Corner Available
