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Add the result to your basket Make a suggestion Refine your search Apply to external sourcesNutritional assessment / Lee, Robert D. / McGraw-Hill - 2013
Title : Nutritional assessment Material Type: printed text Authors: Lee, Robert D., Author ; Nieman, David C., Author Edition statement: 6th ed. Publisher: McGraw-Hill Publication Date: 2013 Pagination: xii, 500 p. Layout: ill. Size: 27 cm. ISBN (or other code): 978-0-07-132636-0 Price: 1100.00 Languages : English (eng) Descriptors: [LCSH]Nutrition
[LCSH]Nutrition -- Evaluation
[LCSH]Nutrition -- Requirements
[LCSH]Nutrition Disorders -- diagnosisKeywords: Nutrition.
Assessment.Class number: QU146.1 L479 2013 Curricular : BNS Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=23501 Nutritional assessment [printed text] / Lee, Robert D., Author ; Nieman, David C., Author . - 6th ed. . - Beijing, Republic of China : McGraw-Hill, 2013 . - xii, 500 p. : ill. ; 27 cm.
ISBN : 978-0-07-132636-0 : 1100.00
Languages : English (eng)
Descriptors: [LCSH]Nutrition
[LCSH]Nutrition -- Evaluation
[LCSH]Nutrition -- Requirements
[LCSH]Nutrition Disorders -- diagnosisKeywords: Nutrition.
Assessment.Class number: QU146.1 L479 2013 Curricular : BNS Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=23501 Hold
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Barcode Call number Media type Location Section Status 32002000391787 QU146.1 L479 2013 Book Main Library General Shelf Available
Title : Nutritional sciences : from fundamentals to food Material Type: printed text Authors: McGuire, Michelle, Author ; Beerman, Kathy A., Associated Name Edition statement: Instructor's ed. Publisher: Thomson/Wadsworth Publication Date: 2007 Pagination: 1 v. (various pagings) Layout: ill., hbk. Size: 29 cm. Accompanying material: 1 Table of food composition book (94 p.) ; 24 ISBN (or other code): 9780534537173 Price: 1241 Baht Languages : English (eng) Descriptors: [LCSH]Dietary supplements
[LCSH]Food -- Carbohydrate content
[LCSH]Food -- Protein content
[LCSH]Food -- Vitamin content
[LCSH]Lipids -- Metabolism
[LCSH]Metabolism
[LCSH]Nutrient interactions
[LCSH]Nutrition -- Evaluation
[LCSH]Nutrition -- Requirements
[LCSH]Nutrition -- Study and teaching
[LCSH]VitaminsCurricular : BALA/GE Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=13296 Nutritional sciences : from fundamentals to food [printed text] / McGuire, Michelle, Author ; Beerman, Kathy A., Associated Name . - Instructor's ed. . - Belmont, Calif. : Thomson/Wadsworth, 2007 . - 1 v. (various pagings) : ill., hbk. ; 29 cm. + 1 Table of food composition book (94 p.) ; 24.
ISBN : 9780534537173 : 1241 Baht
Languages : English (eng)
Descriptors: [LCSH]Dietary supplements
[LCSH]Food -- Carbohydrate content
[LCSH]Food -- Protein content
[LCSH]Food -- Vitamin content
[LCSH]Lipids -- Metabolism
[LCSH]Metabolism
[LCSH]Nutrient interactions
[LCSH]Nutrition -- Evaluation
[LCSH]Nutrition -- Requirements
[LCSH]Nutrition -- Study and teaching
[LCSH]VitaminsCurricular : BALA/GE Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=13296 Hold
Place a hold on this item
Copies
Barcode Call number Media type Location Section Status 32002000229953 TX364 M148 2007 Book Main Library General Shelf Available 32002000229961 TX364 M148 2007 Book Main Library General Shelf Available
