Title :	The food of Asia : authentic recipes from China, India, Indonesia, Japan, Singapore, Malaysia, Thailand and Vietnam
Material Type:	printed text
Authors:	Ling, Kong Foong, Author
Publisher:	Periplus
Publication Date:	1998
Pagination:	160 p. col.
Layout:	ill., hbk.
Size:	31 cm.
ISBN (or other code):	9625934529
Price:	716 Baht
General note:	Includes index.
Languages :	English (eng)
Descriptors:	[LCSH]Cookery, Asian
Curricular :	BSMT/GE/MSMT
Record link:	http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=5540

The food of Asia : authentic recipes from China, India, Indonesia, Japan, Singapore, Malaysia, Thailand and Vietnam [printed text] / Ling, Kong Foong, Author . - Singapore : Periplus, 1998 . - 160 p. col. : ill., hbk. ; 31 cm.
ISBN : 9625934529 : 716 Baht
Includes index.
Languages : English (eng)

Descriptors:	[LCSH]Cookery, Asian
Curricular :	BSMT/GE/MSMT
Record link:	http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=5540