Available items(s) from this publisher

The science of food / Gaman, P. M. / Butterworth-Heinemann - 2008

Public ISBD No review available on this record. Title : The science of food Material Type: printed text Authors: Gaman, P. M., Author ; Sherrington, K. B., Associated Name Edition statement: 4th ed. Publisher: Butterworth-Heinemann Publication Date: 2008 Pagination: x, 326 p. Layout: ill., pbk. Size: 25 cm. ISBN (or other code): 9780750623735 Price: 1710 Baht Languages : English (eng) Descriptors: [LCSH]Food [LCSH]Food -- Composition [LCSH]Food -- Microbiology [LCSH]Food Microbiology [LCSH]Food Poisoning [LCSH]Food Preservation [LCSH]Nutrition [LCSH]Nutrition Physiology Curricular : BSMT/MESE/MSMT/PhDT Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=14262 The science of food [printed text] / Gaman, P. M., Author ; Sherrington, K. B., Associated Name  . -  4th ed. . - Oxford UK, Boston : Butterworth-Heinemann, 2008 . - x, 326 p. : ill., pbk. ; 25 cm. ISBN : 9780750623735 : 1710 Baht Languages : English (eng) Descriptors: [LCSH]Food [LCSH]Food -- Composition [LCSH]Food -- Microbiology [LCSH]Food Microbiology [LCSH]Food Poisoning [LCSH]Food Preservation [LCSH]Nutrition [LCSH]Nutrition Physiology Curricular : BSMT/MESE/MSMT/PhDT Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=14262

Hold

Place a hold on this item

Copies

Barcode	Call number	Media type	Location	Section	Status
32002000243624	TX531 G186 2008 c.1	Book	Main Library	General Shelf	Available
32002000243632	TX531 G186 2008 c.2	Book	Main Library	General Shelf	Available