Available item(s) in this series

Modern food microbiology / Jay, James M. (James Monroe) / New York : Springer - 2005

Public ISBD No review available on this record. Title : Modern food microbiology Material Type: printed text Authors: Jay, James M. (James Monroe) (1927-), Author ; Golden, David A., Associated Name ; Loessner, Martin J., Associated Name Edition statement: 7th ed. Publisher: New York : Springer Publication Date: 2005 Series: Food science text series Pagination: xx, 790 p. Layout: ill., hbk. Size: 26 cm. ISBN (or other code): 0387231803 Price: 2473 Baht Languages : English (eng) Descriptors: [LCSH]Food -- Microbiology Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=10915 Modern food microbiology [printed text] / Jay, James M. (James Monroe) (1927-), Author ; Golden, David A., Associated Name ; Loessner, Martin J., Associated Name  . -  7th ed. . - , 2005 . - xx, 790 p. : ill., hbk. ; 26 cm.. - (Food science text series) . ISBN : 0387231803 : 2473 Baht Languages : English (eng) Descriptors: [LCSH]Food -- Microbiology Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=10915

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Barcode	Call number	Media type	Location	Section	Status
32002000178903	QR115 J422 2005	Book	Main Library	General Shelf	Available

Food science / Potter, Norman N. / Aspen Publishers - 1998

Public ISBD No review available on this record. Title : Food science Material Type: printed text Authors: Potter, Norman N., Author ; Hotchkiss, Joseph H., Associated Name Edition statement: 5th ed. Publisher: Aspen Publishers Publication Date: 1998 Series: Food science text series Pagination: xiii, 608 p Layout: ill, hbk. Size: 27 cm. ISBN (or other code): 9780834212657 Price: 2252 Baht Languages : English (eng) Descriptors: [LCSH]Food industry and trade Curricular : BSMT/MESE/MSMT/PhDT Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=14269 Food science [printed text] / Potter, Norman N., Author ; Hotchkiss, Joseph H., Associated Name  . -  5th ed. . - , 1998 . - xiii, 608 p : ill, hbk. ; 27 cm.. - (Food science text series) . ISBN : 9780834212657 : 2252 Baht Languages : English (eng) Descriptors: [LCSH]Food industry and trade Curricular : BSMT/MESE/MSMT/PhDT Record link: http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=14269

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Barcode	Call number	Media type	Location	Section	Status
32002000243681	TP370 P868 1998 c.1	Book	Main Library	General Shelf	Available
32002000243699	TP370 P868 1998 c.2	Book	Main Library	General Shelf	Available