Title :	Food analysis : theory and practice
Material Type:	printed text
Authors:	Pomeranz, Y. (Yeshajahu) (1922-), Author ; Meloan, Clifton E., Associated Name
Edition statement:	3rd ed.
Publisher:	Aspen Publishers, Inc.
Publication Date:	2000
Pagination:	xiv, 778 p.
Layout:	ill., hbk.
Size:	24 cm.
ISBN (or other code):	9780834218260
Price:	4429 Baht
General note:	A Chapman & Hall Food Science Book.
Languages :	English (eng)
Descriptors:	[LCSH]Chemical analysis [LCSH]Food [LCSH]Food -- Analysis
Curricular :	BSMT/MSMT/PhDT
Record link:	http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=14615

Food analysis : theory and practice [printed text] / Pomeranz, Y. (Yeshajahu) (1922-), Author ; Meloan, Clifton E., Associated Name  . -  3rd ed. . - Gaithersburg, MD : Aspen Publishers, Inc., 2000 . - xiv, 778 p. : ill., hbk. ; 24 cm.
ISBN : 9780834218260 : 4429 Baht
A Chapman & Hall Food Science Book.
Languages : English (eng)

Descriptors:	[LCSH]Chemical analysis [LCSH]Food [LCSH]Food -- Analysis
Curricular :	BSMT/MSMT/PhDT
Record link:	http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=14615