Title :	Food flavour technology
Material Type:	printed text
Authors:	Taylor, A. J. (Andrew John) (1951-), Author
Publisher:	Sheffield Academic Press
Publication Date:	2002
Series:	Sheffield food technology
Pagination:	xiv, 302 p.
Layout:	ill., cloth
Size:	25 cm.
ISBN (or other code):	9781841272245
Price:	5968 Baht
Languages :	English (eng)
Descriptors:	[LCSH]Flavor [LCSH]Flavoring essences
Curricular :	BALA/GE
Record link:	http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=13278

Food flavour technology [printed text] / Taylor, A. J. (Andrew John) (1951-), Author . - , 2002 . - xiv, 302 p. : ill., cloth ; 25 cm.. - (Sheffield food technology) .
ISBN : 9781841272245 : 5968 Baht
Languages : English (eng)

Descriptors:	[LCSH]Flavor [LCSH]Flavoring essences
Curricular :	BALA/GE
Record link:	http://libsearch.siu.ac.th/siu/opac_css/index.php?lvl=notice_display&id=13278